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The Brunette returns, pitchfork in hand
It's been a journey, and it's only just begun
Jan 8
•
Lisa Brunette
29
34
6
Your best garden ever
A planting guide, indoor sprouts, herbal inspo, fermentation help, recipes, and more.
May 14, 2025
•
Lisa Brunette
7
5
4
Sourdough cranberry-oat bars
With coconut + fermented cocoa.
Apr 16, 2025
•
Lisa Brunette
8
1
2
You don't have to wait till May
Fresh salads and more, way sooner than you think.
Mar 19, 2025
•
Lisa Brunette
7
1
2
Your autoimmune condition isn't what you think
But the symptoms are caused by a 'loop in the brain.'
Mar 12, 2025
•
Lisa Brunette
14
15
5
The 15 best reader comments
In two years of Brunette Gardens.
Sep 25, 2024
•
Lisa Brunette
11
4
4
Wild plum chutney
A bumper crop from our native trees.
Aug 21, 2024
•
Lisa Brunette
8
1
2
Soaking seeds and nuts
The brine is fine.
May 22, 2024
•
Lisa Brunette
14
1
3
Salad days
A no-recipe recipe.
May 15, 2024
•
Lisa Brunette
36
20
7
All our recipes, as printable PDFs
Or view them on your tablet or phone.
Apr 24, 2024
•
Lisa Brunette
10
6
1
Pickled red onions (cebollas encurtidas)
Lime brings the tang, and onions do the tango.
Apr 10, 2024
•
Lisa Brunette
and
Kirsten K. Shockey
14
3
2
Q&A Interview: Kirsten Shockey of Fermenting Change
On the 10th anniversary of her classic guide to fermentation, with a new edition.
Apr 3, 2024
•
Lisa Brunette
and
Christopher Shockey
21
22
6
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