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Eight years in a city garden, cont'd.
Part 3: Before and after the transformation.
Jul 2
•
Lisa Brunette
17
9
Eight years in a city garden, cont'd.
Part 2: A focus on natives... and then not. Plus a major announcement!
Jun 25
•
Lisa Brunette
15
8
Eight years in a city garden
Part 1: Building the bones and structure.
Jun 11
•
Lisa Brunette
21
4
Garden of eatin' with native fruit trees
My latest publication, in the 'Missouri Conservationist.'
Apr 23
•
Lisa Brunette
11
5
Sourdough cranberry-oat bars
With coconut + fermented cocoa.
Apr 16
•
Lisa Brunette
8
1
[RESEND] A garden guide for you
Some new Brunette Gardens perks, for both paid and free members.
Mar 2
•
Lisa Brunette
15
A garden guide for you
Some new Brunette Gardens perks, for both paid and free members.
Feb 26
•
Lisa Brunette
29
2
Wild plum chutney
A bumper crop from our native trees.
Aug 21, 2024
•
Lisa Brunette
8
1
The most food for the time and space
A Q&A with Claire Schosser of Living Low in the Lou.
Jun 19, 2024
•
Lisa Brunette
12
1
All our recipes, as printable PDFs
Or view them on your tablet or phone.
Apr 24, 2024
•
Lisa Brunette
10
6
Q&A Interview: Kirsten Shockey of Fermenting Change
On the 10th anniversary of her classic guide to fermentation, with a new edition.
Apr 3, 2024
•
Lisa Brunette
and
Christopher Shockey
17
24
Navigating the autoimmune condition
What works, what doesn't, and where we go from here.
Jan 31, 2024
•
Lisa Brunette
23
19
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