Recipes

Plus a testimony in favor of lacto-fermented food and an exciting announcement.
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All the fall spiders, Roundup rethinking, a tree falls in Oregon, persimmon cookies, and more.
10
A reminder to plant garlic and other edible perennials—plus a batty fact.
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Advice gleaned over four years of much trial and error and loads of research.
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7:32
Podcast No. 38: Sourdough woeListen now | Having to 'start' over again, and other lessons learned.
Having to 'start' over again, and other lessons learned.
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Congee comfort, a truly free press, 'synbio heme,' urban farming woes, fermented peach salsa, and more.
4
On going home again, the buzz over a rare bee, seed-saving techniques, elderberries, our giveaway, fairy butter, and more.
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Frankenbeans, succession planting, America's only newspaper, the power of cheese, clean ice cream, and more.
3
We team up with Weedom to fight tooth decay!
and
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A recipe and a nifty way to suck the air outta the jar (but hopefully not the room).
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What to do with all that kale, Swiss chard, and carrot?
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